• Family owned and operated
  • Australia wide shipping
  • 50 years local experience
  • Secure checkout

About Us

With over 50 years experience locally, we are the
specialists in food & beverage equipment & supplies.

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Courses

Come along to one of our workshops and
courses and learn from the experts

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Verified Customer Reviews

  • "Highly recommended if you are looking for homebrew kits and other fermenting equipment. Very kind, knowledgeable and experienced staff."

    Thanavit

  • "Excellent supplier of equipment and consumables for the home made market, from beer and wine to cured meats and cheeses. Superb advice with friendly staff.
    Highly recommended."

    Matt Whittle

  • "Great place for the home wine maker and if you want to try your hand at curing. Staff are always friendly and helpful!"

    Bruce Berends

  • "Found the item I needed via the web and these folks were well below all others. Fast painless ordering. Excellent shipping standards. Even better was their honesty and communications. Thanks."

    M CD

  • "Loved it great variety, very friendly professional staff, had some specials on expired but still good cans of goodies."

    DJ

  • "Absolutely lovely people with really helpful service, I will definitely be going back 👍"

    Matt Cato

  • Torta di Natale al Cioccolato

    Torta di Natale al Cioccolato

    Christmas Chocolate Cake This beautiful chocolate cake may be wrapped in glad wrap or aluminium foil and stored in an airtight container in the refrigerator for a few months.  Ingredients:...

    3 min read

    Torta di Natale al Cioccolato

    Christmas Chocolate Cake This beautiful chocolate cake may be wrapped in glad wrap or aluminium foil and stored in an airtight container in the refrigerator for a few months.  Ingredients:...

    Read More
  • Bonnies Feta Cheese Recipe

    Bonnies Feta Cheese Recipe

    This recipe makes approximately 500 - 700 grams of Feta.  Ingredients: 4 litres of milk 1/2 tsp mesophilic cheese culture 2ml liquid rennet 1ml calcium chloride 1/4 tsp lipase powder...

    3 min read

    Bonnies Feta Cheese Recipe

    This recipe makes approximately 500 - 700 grams of Feta.  Ingredients: 4 litres of milk 1/2 tsp mesophilic cheese culture 2ml liquid rennet 1ml calcium chloride 1/4 tsp lipase powder...

    Read More