The Brewmaster bucket fermenter is the ultimate fermenter for the home brewer. Made from 304 stainless steel & stackable ( yes stackable ) , the ease of cleaning & conical bottom gives you the advantages of larger commercial fermenting vessels at home . This new 50 Litre size makes bigger batches a breeze.
- 50 litre capacity
- Handles for ease when moving
- Silicon gasket for lid
- Etched volume markings inside
- 3/8” ball valve with barb
- Built in thermowell & LCD thermometer
Cleaning Instructions for Brewtech equipment:
Step 1 Clean any oils or dirt from SS build
Fill vessel with TSP ( Tri-Sodium Phosphate) in hot water dosed at the chemical manufacturers recommendations. Allow solution to run through all taps and valves etc.
Step 2 SS Pacification
Fill Vessel with Citric Acid dosed at 4-10% in warm water, soak for at least 30 mins. Allow solution to run through all taps and valves etc.
Step 3 Sanitation
Sanitise as per usual for brewing fermenter using Sodium Metabisulphite or a Quick San or another no rinse sanitiser.
Step 4 Cleaning after each use
Clean with Oxy clean (Sodium Percarbonate) and rinse well, and store ready for next use.
When reusing the vessel you can just rinse and sanitise the vessel again as per step 3.
Redo step 1 & Step 2 every 12 months. You may not need to do it for 24 months if the stainless is well looked after etc.
No Steel wool/scratch pads to clean the stainless, only ever use soft cloths etc.
No chlorine/bleach or oxidising agents for cleaning.