Cider Making

Cider is an alcoholic drink made by fermenting apple juice. It comes in a variety of iterations – still, naturally sparkling, bottle-fermented, carbonated, dry, medium, sweet, ice cider, cider brandy, acidic, tannic and wild yeast fermentation. It can be made from dessert and eating apples, or bold and tannic cider apples.

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If you spend $100* or more, you can add a copy of The Makers book (valued at $27.95) to your cart and it’s yours!

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