A ready-to-pitch dry American ale yeast. Brew Cellar American Ale Yeast produces well balanced beers with low diacetyl and a very clean, crisp end palate.
For best results, pitch yeast at 30C and ferment at 15-24C.
Similar to US-05.
Please note: This item needs to be kept in a fridge or freezer so must be sent with cold pack.
Please select express shipping at check out to ensure the product gets to you as soon as possible. Kindly note that if you select standard post and the freezer pack melts before the item reaches you we will not be held liable for any product spoiling.