• bag of 25 collagen casings for salami making with round end. 65mm wide by 400mm long
  • meat quantity breakdown for the round end collagen casings
  • Graphic showing various salami collagen casing sizes
  • Graphic advising what salts, casings, netting and netting applicator tube sizes to use for various salumi.
5.0
Rated 5.0 out of 5 stars
2 Reviews

Collagen Casing With Round End - 65mm X 400mm - Pack of 25

Collagen Casing With Round End - 65mm X 400mm - Pack of 25

$30.00 AUD
- Liquid error (snippets/price line 54): Computation results in '-Infinity'% $30.00 AUD

Collagen casing with round end - 45mm diameter X 450mm length for making salumi.

Salami making couldn't be more easier when using this casing.

Not suitable for making fresh sausages.

We recommend using a salami pricker, netting and a netting tube to achieve the best results.

Store Availability:

  • Family owned and operated
  • Australia wide shipping
  • 50 years local experience
  • Secure checkout
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Product Reviews

5.0
Rated 5.0 out of 5 stars
Based on 2 reviews
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2 reviews
  • Rated 5 out of 5 stars
    5 Stars

    Very good quick delivery

    D
    Domenic
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  • Rated 5 out of 5 stars
    Round End Casings

    This product is so easy to use.

    It is much easier store and without having to wash inside and out of the fresh natural casing, it’s far lest effort.

    Highly recommended πŸ‘

    TM
    Tony M.
    Verified Buyer
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