The Hard Cheese Kit Makes 9 Delicious Cheeses:
- Large Curd Cottage Cheese
- Farmhouse Cheddar
- Monterey Jack
Why pay gourmet prices when you can learn to make your very own "additive and preservative-free" cheeses? All your family will join you in the fun of this tradition!
This is a Beginner Cheese Kit, ideal for those with no cheese making experience.
The kit comes with a detailed easy to follow directions demystifying the steps in the art of cheese making, and can be used with regular full cream milk, straight from the supermarket.
This Kit Contains:
- Instruction Booklet
- 200 mm Dairy Thermometer
- 10 Vegetable Rennet Tablets
- 2 x Direct Inoculation Mesophilic Hard Curd Starter Culture (100 Litre sachet - from SACCO)
- 165 mm Cheese Basket and Follower
- Sample Block of Cheese Wax
- Natural bristle Wax Brush
- Loose Weave Cheese Cloth
- 50 ml Calcium Chloride
- 250 gm Cheese Salt
- 2 x Free Sterile Jars, for storing the culture