Pure Distilling Enzyme - Glucoamylase 15g

Regular price $4.90

Use when brewing with grains, fruit, vegetables and molasses.

Converts soluble or liquified starch in the mash to easily fermented dextrose.

Also can be used to remove protein haze from beers, juices and ciders.

Usage: dissolve in a small amount of water and add to the mash, hold at 60°C for 1 hour. 50% active ingredient.

Close (esc)

Let's be friends...with benefits!

Sign up to our Newsletter via this pop up and get $10 off your first online purchase.*

Keep up to date on all our new products, specials and workshops. We also share old family favourite recipes and some great tips and tricks to help you along your Home Make It journey.

*Min $80 spend.

Age verification

By clicking enter you are verifying that you are old enough to consume alcohol.


Shopping Cart

Your cart is currently empty.
Shop now
Back to the top